Ladoke Akintola University of Technology, Ogbomoso towards the 2019/2020 Academic Session Call for Candidates for Newly Approved Programmes

On 09/Oct/2019 / In School Forms on Sale

GENERAL INFORMATION

Notice is hereby given to the general public that LAUTECH has been granted approval by the relevant authorities to award Bachelor of Science and Bachelor of Technology Degrees in the following programmes commencing from the 2019/2020 academic session in the various faculties indicated hereunder

Ladoke Akintola University of Technology, Ogbomoso

1. Faculty of Computer Science and Informatics

  1. Bachelor of Science (B.Sc) Cyber Security
  2. Bachelor of Science (B.Sc) Information System

Duration: 4 Years

2. Faculty of Food and Consumer Sciences

  1. Bachelor of Technology (B.Tech) Food Science
  2. Bachelor of Technology (B.Tech) Nutrition and Dietetics

Duration: 5 Years

3. Faculty of Management Sciences

  1. Bachelor of Science (B.Sc) Economics
  2. Bachelor of Science (B.Sc) Business Management
  3. Bachelor of Science (B.Sc)Accounting
  4. Bachelor of Science (B.Sc) Marketing

Duration: 4 Years

Ladoke Akintola University of Technology, Ogbomoso hereby invites applications from suitably qualified candidates for admission to the programmes for 2019/2020 session.

ADMISSION REQUIREMENTS

Candidates seeking admission to any of the programmes must possess minimum of credit passes in at least five (5) subjects at O’level, including English Language and Mathematics at not more than two (2) sittings in the GCE, SSCE, (WAEC, NECO, NABTEB).

OTHER REQUIREMENTS

The combinations shown in the table below meet the entry requirements for admission to the Degree Programmes:

S/NO

FACULTY

DEPARTMENT

O'LEVEL REQUIREMENT

UTME SUBJECT COMBINATION

1

Computer Science and Informatics

Cyber Security

Five (5) 0' level passes at credit Level to include Mathematics, English Language. Physics, Chemistry and Biology or Agricultural Science

English Language, Mathematics, Physics, and one (1) from Chemistry, Biology  and Agricultural Science

Information System

Five (5) 0' level passes at credit Level to include Mathematics, English Language. Physics, Chemistry and Biology or Agricultural Science

English Language, Mathematics, Physics, and one (1) from Chemistry, Biology  and Agricultural Science

2

Food and Consumer Sciences

Food Science

Five (5) O’level passes at credit level to include Mathematics, English Language, Physics, Chemistry and Biology or Agricultural Science

English Language, Physics, Chemistry, and one any (1) from Mathematics, Biology  or Agricultural Science

Nutrition and Dietetics

Five (5)0'level passes at credit level to include Mathematics, English Language,  Physics, Chemistry and Biology

English Language,  Physics, Chemistry and Biology

3

Management Sciences

Accounting

Five (5) O’level passes at credit level to include Mathematics, English Language, Economics, and any two (2) from Social Science or Science subjects.

English Language, Mathematics, Economics and any Social Science or Science subject.

 

Business Management

Five (5)  O’level passes at credit level to include Mathematics, English Language, Economics, and any two (2) from Social Science or Science subjects. 

English Language, Mathematics, Economics and any Social Science or Science subject.

 

Economics

Five (5) 0' level passes at credit level to include Mathematics, English Language, Economics, and any two (2) from Social Science or Science subjects.

English Language, Mathematics, Economics and any Social Science or Scene subject.

 

Marketing

Five (5) 0' level passes at credit level to include Mathematics, English Language, Economics, and any two (2) from Social Science or Science subjects.

English Language, Mathematics, Economics and any Social Science or Science subject.

 

DURATION OF PROGRAMME

The duration of the programmes is a minimum of eight (8) semesters or four (4) sessions for any of the programmes in the Faculties of Management Sciences, and Computer Science and Informatics while it is ten (10) semesters or five (5) sessions for all the programmes in the Faculty of Food and Consumer Sciences.

Intended candidates for the programmes will be informed on the date for the post UTME screening exercise through the University website: www.lautech.edu.ng and other relevant print and social media. With best wishes.

SIGNED

Dr. K. A. Ogunleye

Registrar Monday.

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