Posted on: Thu 02-04-2026

At Castel Resources Consultancy Limited, we unlock your business's full potential with our comprehensive HR outsourcing services. Our expert team handles everything from recruitment and payroll processing to employee benefits administration and compliance, freeing you from administrative burdens and ensuring legal compliance. With advanced HR technology, strategic planning, and dedicated support for employee development and relations, we streamline your HR functions, allowing you to focus on your core business activities and drive growth. Partner with us to elevate your HR capabilities and achieve seamless, efficient operations.

We are recruiting to fill the position below:

Job Title: Nutritionist / Quality Control Officer

Location: Port Harcourt, Rivers

Employment Type: Full-time

 

Job Summary

We are seeking a qualified and detail-oriented Nutritionist / Quality Control Officer with offshore experience to oversee food quality, safety, and nutritional standards within the facility.

The ideal candidate will ensure all meals meet required health, safety, and nutritional guidelines while maintaining strict compliance with offshore regulations.

Key Responsibilities

• Plan and review meal menus to ensure balanced nutrition for personnel
• Monitor food preparation processes to ensure quality and hygiene standards
• Conduct regular inspections of kitchen and food storage areas
• Ensure compliance with food safety, hygiene, and HSE standards
• Implement and monitor quality control procedures
• Train kitchen staff on proper food handling and safety practices
• Monitor food supplies and ensure proper storage conditions
• Document and report quality issues, non-compliance, and corrective actions

Requirements

• Degree in Nutrition, Food Science, Dietetics, or related field
• Proven offshore experience in a similar role (mandatory)
• Strong knowledge of food safety and quality control standards
• Certification in food safety/HACCP is an advantage
• Good understanding of HSE practices
• Strong attention to detail and organizational skills
• Ability to work in a remote and high-pressure environment

Key Skills:

• Nutrition planning
• Quality control & food safety
• HSE compliance
• Inspection and reporting
• Attention to detail

Application Closing Date

15th April, 2026.

 

How to Apply

Interested and qualified candidates should send their CV to: [email protected] using the Job Title as the subject of the mail.

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